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Sunday, May 17, 2009

KFC - Search For KBL Part 2

The boss at the Kong Kong Jeti told us to return this week as the current would be slower. He said that KBLs bite during the slower tide. ZW and I were keen to try out for our first kbl again and planned to return for our revenge. Alas Andrew couldn't come this time round. At the last hour, Pat and Ros decided that they could join us. That made for a good 5 pax to a boat with the boatman.

Upon arrival, we almost couldn't get any boatman. The boss, Yarkob made some frantic calls and managed to find someone to be our boatman for the day. We were informed to book before hand as the weekends would usually be fully booked. The boatman soon arrived and we moved out around 9am.

This time, the boat went kind of far for our first spot to fill up our bait well. ZW as rather lucky to hit on a small queenie on his tamban jig. With the cherrywoord, the fight was a good one.

The river system that promised of > 10 kilos KBL

First cast, and he was on!


Up came a nice baby trevally

Doesn't he look like a trishaw man??

He caught something, a grunter

Thereafter, the boatman brought us rather far into an estuary system where he said the kbls here would be big. He mentioned 10 kilos at least. That kind of number certainly made our mouth wet with saliva. The moment the boat was parked, he immediately had a hit. From the action, not a bad one. After some muscling with his conolon rod, up came a beautiful baby trevally. I was shocked to know that one could get them here. We were definitely all keyed up with this success and toss out our rigs with the greatest of hope.

But the minutes ticked away and nothing was biting at all. Initially, there were some disturbances to our live prawns which came up half eaten and all. But half hour later, it was largely untouched. At this time, the sun was blazing hot and we were all suffering from an overdose of UV. Pat and Ros were not too prepared to be baking directly under the sun. Seeing that, I suggested to take a break and return to the jetty for lunch first before carrying on.

Coffee shop from the 60s

Food was ok

Toilets from the past!

Kopi Lim shop

The road where we were at

But I was caught unaware that we had actually ventured very far from the Jetty and the return trip alone used up half of our fuel. We had lunch at a very quaint looking shop that was reminisence of the 60s. Even the toilet was old school complete with a "the ring" kind of well.

Wah, not easy parallel parking!

Tower of Pisa, in Kong Kong

Our venerable Anchorman!

Workers fishing from the top

He knew exactly where the tambans are

After a respite from the burning sun and cooling ourselves down with gassy drinks, we ventured out again for attempt number two. First stop again was to refill our bait well which by now was left with half the live prawns and no tambans. Boatman brought us to a construction site which to our amusement, the workers were even fishing from the platform.

The weather took a sudden turn and it began to drizzle. Luckily, it wasn't heavy and we managed to stay fairly dry. After filling up our bait wells, the boatman brought us to another river system. We were later to find that it was just barely 1km from the jetty.

The crab that caught the Tamban with the fisherman that caught the crab

KBL not at home today

Ros had some fun with grunters

waiting...waiting

So, it was no surprise that we didn't get any bites at all. Ros had some fun with catching some small grunters but that was about it. Pat had a funny catch of a crab grabbing on to his dead tamban. I again caught a tree fish...and lost my xrap. Around 4pm, just as the tide was filling up the river, we ran out of baits. I called it a day and returned back to the jetty defeated with our tails limping behind our backs.

But the timing was just right for us to drive back to Singapore via the woodlands checkpoint. From the voice traffic system, we were told that traffic was smooth flowing. However, it was not the case and we were caught in bumper to bumper jam. But it was indeed moving rather fast and we cleared it in like half an hour. Not too bad.

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